Dinner Menu
Hors D'Oeuvres
Hand Cut Gaufrette Potato Chips
blue cheese dipping sauce
5.95
Country Style Pâté
cornichons, whole grain mustard, country toast
6.95
Chicken Liver Mousse
burgundy red wine mustard, warm country bread
6.95
Warm Asparagus
choron sauce
7.95
Escargots de Bourgogne
oven-roasted snails, garlic-herb butter
8.95
Sea Scallops Gratinées
caramelized fennel, onion marmalade, mussel cream
8.95
Smoked Salmon
brioche, crème fraîche, red onion, capers
10.95
Oysters Du Jour
shallot-black pepper mignonette, fresh horseradish
12.95
Classic Shrimp Cocktail
on ice with gabi's cocktail sauce and lemon
10.95
Crab Cake & Gribiche Sauce
napa cabbage, carrot slaw
14.95
Mussels Marinière
white wine and herbs, full order served with frites
8.95 half 17.95 full
Baked Cheese
tomato sauce and herbs
7.95
Warm Brie
roast garlic and croutons
9.95
Cheese Plate
walnut raisin bread
12.95
Gabi's Classics
Roast Chicken & Frites
grandmere style, mushrooms, bacon & pearl onions
16.95
Pork Tenderloin
date-glazed bacon, pommes puree, port-wine cherry sauce
17.95
Lemon Chicken Paillard
French green beans, lemon butter
16.95
Prime Cheeseburger
brie, blue, or gruyere cheese
9.95
Vegetables
French Green Beans
6.95
Garlic Spinach
6.95
Asparagus with Lemon
6.95
Whipped Cauliflower
6.95
Au Gratin Potatoes
6.95
Macaroni Gratin
6.95
Pommes Puree
4.95
Frites
4.95
Vegetarian Sampling
15.95
Salads
Salade Maison
baby spinach, tomato, zucchini, olive vinaigrette
5.95
Frisée & Bacon Salad
soft-poached egg, croutons
6.95
Butter Lettuce Salad
shaved vegetables and herbs
7.50
Endive & Blue Cheese Salad
melon and watercress
8.50
Market Tomato Salad
goat cheese, basil puree
8.50
Grilled Salmon & Spinach Salad
avocado, blueberries and walnuts
15.95
Pepper Seared Ahi Tuna Salad
celery, potato, olive, egg, mixed greens
15.95
Soups
Onion Soup Au Gratin
the French classic - baked with gruyere cheese
6.50
Cold Gazpacho Soup
avocado
5.95
Soup Du Jour
5.95
Steak Frites
All steaks are served with our signature frites
Steak Classique
maítre d'hôtel butter
19.95
Steak Au Poivre
brandy peppercorn sauce
19.95
Steak Bordelaise
caramelized onions, red wine sauce
19.95
Steak Roquefort
blue cheese sauce
19.95
Steak Béarnaise
classic béarnaise sauce
19.95
Steak Dijon
dijon mustard butter
19.95
"Hanger Steak"
butcher's cut, merlot butter
17.95
New York Strip Steak
shallots, burgundy sauce
29.95
Filet Mignon Au Poivre
crème fraîche
29.95
Filet Mignon
merlot butter, red wine reduction
29.95
Bone-In Ribeye
22 oz, with your choice of sauce
39.95
Fresh Fish
Ahi Tuna Burger
pickled ginger
14.95
Thyme-Seared Salmon
orzo, spinach, lemon butter
16.95
Skate
crispy garlic chips, vegetable salad, caper lemon butter
17.95
Seared Sea Scallops
spinach, whipped cauliflower, brown butter
17.95
Trout Grenobloise
lemon, capers, croutons
16.95
Gabi's Fish & Frites
French tartare sauce
17.95
Poisson Du Jour
market price
Les Desserts
Bananas Foster Crêpe
vanilla ice cream, bananas, foster sauce
6.95
Chocolate Mousse
light semi-sweet chocolate mousse
6.50
Warm Berry Crisp
vanilla ice cream
6.50
Crème Brûlée
vanilla custard, caramel
6.50
Lemon Tart
spiced graham cracker crust, berries
6.50
Peach Parfait with Vanilla Ice Cream
strawberry sauce, toasted almonds
6.50
Profiteroles
vanilla ice cream filled pastry, hot double fudge sauce
6.50
Warm Apricot Pain Perdu
white chocolate, apricot sauce
6.50
Sorbet du Jour
6.50
Cheese Plate with Walnut-Raisin Bread
fig-port marmalade, green apple, walnuts
12.95