Bethesda Row Restaurant Week 2015April 20 - May 3, Lunch & Dinner
Get ready for a delicious week in Bethesda! Treat yourself to a three-course Parisian experience with special prix-fixe menus created by Chef Andrew Fleischauer. Join us for lunch and choose from signature menu items such as the Chicken & Brie Sandwich and the Ham & Cheese Crêpe, plus a Profiterole for dessert for $15.00 per person (beverage, tax & gratuity are not included). Those looking for a fabulous French evening can enjoy a three-course dinner with dishes like classic Steak Frites, Onion Soup Au Gratin, and Chicken Paillard and top off your meal with a choice of Crème Brûlée, Profiteroles or Strawberries Briand. The dinner menu is priced at $30.00 per person (beverage, tax & gratuity are not included). Bethesda Row Restaurant Week lasts from Monday, April 20 through Sunday, April 26; Mon Ami will extend the prix-fixe menus through Sunday, May 3. Please call 301-654-1234 for reservations.