Please note, no reservations are made for patio seating. This is on a first come, first serve basis. All reservations are for the indoor main dining room.


7239 Woodmont Ave.

7239 Woodmont Ave.

News & Events

Get It Delivered:


Enjoy your French favorites in the comfort of your own home! Our menu is now available for delivery with UberEATS during lunch and dinner. Click here to check out if you’re in the delivery radius, and place an order for a delicious meal of French Onion Soup Au GratinSteak Frites, Trout Almondine, Baked Goat Cheese and more.

FOR A LIMITED TIME! Use promo code MONAMIGABI15 for $15 off your first order.

Visit the UberEATS website or download the app in the app store. Bon appétit!

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Bar Specials for Weekend Brunch!

Every Saturday 11:30-4:00, Sunday 10:00-3:00

Cheers to a new reason to get out of bed for weekend brunch: We’re serving $4 Mimosas and Bloody Marys in the bar area on Saturday & Sunday morning! Join us Saturday between 11:30am and 4:00pm, or Sunday 10:00am to 3:00pm. Check out the full brunch menu here.


Please note the bar area is first come, first served.

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Rosh Hashanah Dinner

Sunday, October 2 and Monday, October 3

Celebrate the Jewish New Year at everybody’s favorite French bistro, Mon Ami Gabi. Beginning Sunday, October 2 through Monday, October 3, Executive Chef Andrew Fleischauer will offer a special multi-course dinner for Rosh Hashanah from 5pm to 9pm. Enjoy traditional dishes such as the Challah Bread with apple slices & honey, Homemade Gefilte Fish with red beet horseradish and Matzo Ball Soup. Treat yourself this holiday and cheers to a sweet New Year at Mon Ami Gabi! Please find the full menu here. This dinner is served for $39.95 per person and $16.95 for children ages 12 and under, + tax (gratuity not included). Also available for carry out. Please call 301-654-1234 to make your reservation and advise that you would like to dine from the Rosh Hashanah menu.

*All carry out orders should be placed by Thursday, September 29.

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Get $20 Off At Mon Ami Gabi

Sign Up Online & Start Saving

Our annual summer promotion for our DC-area Lettuce Entertain You restaurants is almost here! CLICK HERE and we’ll mail you a booklet of certificates worth up to $25 off dining at nine different restaurants including Community Canteen, Stella Barra Pizzeria, Summer House Santa Monica and more. Coupons expire October 19, 2016.


Feeling lucky? Enter here for your chance to win a $250 Lettuce gift card. Click here for entry and full rules.

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Book Now Through October 15

Eat, Drink and Be Rewarded: Book your holiday party or cocktail gathering today and receive 10% off! Contact Kimberly or Melissa at 703-707-0233 or by filling out this form.

Contracts must be signed by Oct 15 to qualify. A $500 Food/Beverage minimum (before tax/gratuity) is required. Applies to events taking place between Nov 25 and Dec 29 and event must take place before 5:30pm to receive discount. Other restrictions may apply.

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Live Jazz Nights

Every Tuesday & Thursday Night!

Jazz up your dinner and head to Mon Ami Gabi for a dining experience with an added entertaining twist. Sit back and take in music, courtesy of the Greg Harrison Trio (Tuesday) and the Rick Whitehead Trio (Thursday) while indulging in your menu favorites and sipping on fine French wine. Whether it’s date night out – or you’re looking to escape your own kitchen – Mon Ami Gabi’s Live Jazz Nights are the perfect way to add some pizzazz to the week.


Tuesday: 6:00-9:00pm

Thursday: 6:30-9:30pm

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Join Our Mobile Club

Text GABIMD to 30364

Text GABIMD to 30364 to receive favorite menu items compliments of Mon Ami Gabi, including a variety of appetizers and desserts!

Upon opt in you may receive up to 4 msgs/month from an automated system. Message & data rates may apply. Text STOP to cancel. Text HELP for help. Consent is not required to purchase. Mobile Terms and Conditions & Privacy Policy

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French Classics Cooking Class

Saturday, October 15, 10:00am-12:00pm

​​Learn the culinary tricks of the trade at your favorite French bistro, Mon Ami Gabi. Class is back in session as Executive Chef Andrew Fleischauer presents a three course how-to menu of signature fall dishes including Butternut Squash Soup with mushroom conserva, Braised Lamb Shank with northern white beans and fennel confit and Apple Tarte Tatin for dessert. Bringing your appetite is a must, as attendees will have the opportunity to enjoy each course paired with French wines. To top things off, all guests will receive a recipe booklet to recreate menu items – and show off their culinary skills – at home. The class is priced at $55 per guest (gratuity not included). Space is limited; please call Mon Ami Gabi ​at 301-645-1234 or email Melissa at

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