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Please note, no reservations are made for patio seating. This is on a first come, first serve basis. All reservations are for the indoor main dining room.
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  • Chicago, IL
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7239 Woodmont Ave.
301-654-1234
Bethesda
Bethesda
7239 Woodmont Ave.
301-654-1234

Happy Hour

Monday – Friday, 3pm to 6:30pm

Looking for a steal of a deal? Then head to Mon Ami Gabi for some seriously sweet deals that will leave both you and your wallet happy. Join us Monday through Friday for our special Happy Hour Menu and wines available by the glass or bottle in the bar area from 3:00pm to 6:30pm.


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Presidents Day Brunch!

Monday, Feb. 15, 11:30am–4:00pm

A three-day weekend means three days of weekend brunch at Mon Ami Gabi! Roll out of bed, head over to your favorite French bistro and treat yourself to some delectable morning staples. With sweet and savory offerings including Vanilla French Toast, Classic Quiche Lorraine and oh-so-indulgent Eggs Benedict, there’s no question your week will be off to a delicious start. If you’re looking to order lunch, not to worry as Mon Ami Gabi’s trés delicieux lunch menu will be available as well. Don’t forget to stop by our build-your-own Bloody Mary Bar! Reservations are recommended; please call 301-654-1234.


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Join Our Mobile Club

Text GABIMD to 30364

Text GABIMD to 30364 to receive favorite menu items compliments of Mon Ami Gabi, including a variety of appetizers and desserts!

Upon opt in you may receive up to 4 msgs/month from an automated system. Message & data rates may apply. Text STOP to cancel. Text HELP for help. Consent is not required to purchase. Mobile Terms and Conditions & Privacy Policy


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We’re Turning 14! Special Prix-Fixe Menu

Friday March 11 – March 25

In honor of our 14th anniversary, we invite you to enjoy a special prix-fixe menu from Friday, March 11 through our anniversary date, Friday, March 25. Join us for a three-course lunch and choose from signature menu items such as Onion Soup Au Gratin, Classic Quiche Lorraine, Ham & Cheese Crêpe and Steak Frites, plus a profiterole for dessert for $20.00 per person  (tax & gratuity not included). Those looking for a fabulous French evening can enjoy a three-course dinner starting with hors d’oeuvres like the Shrimp Gabi (yes, it’s back!), followed by an entrée course of Steak Frites, Duck à l’Orange, Salmon Au Poivre, Trout Almondine or the hearty Vegetable Tagine. Finish off the feast with something sweet – a choice of Flourless Chocolate Cake, Tart Tatin or White Chocolate Bread Pudding. The dinner menu is priced at $40.00 per person (tax & gratuity are not included). We thank you for your loyalty over the last 14 years and we hope you can celebrate with us!


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