Please note, no reservations are made for patio seating. This is on a first come, first serve basis. All reservations are for the indoor main dining room.
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260 Oakbrook Center
Oak Brook
Oak Brook
260 Oakbrook Center

Petite Cookie Cutters Class

Saturday, May 30, 9:30am

Calling all pint-sized chefs! On Saturday, May 30, class will be in session – Petite Cookie Cutters Class, that is – at Mon Ami Gabi for children ages 12 and under. From 9:30am to 10:30am, children 12 and under can learn how to make their own cookie dough and cut it into fun shapes and sizes. As the cookies are sizzling, little bakers can design and decorate their own aprons. The delicious fun continues at home too, as all attendees can take their sprinkled cookies and decorated apron home with them, and parents will receive a $10 gift card to Mon Ami Gabi. The event cost $13 per child, plus tax (gratuity not included). To reserve a spot, call 630-472-1900.


Join Our Mobile Club

Text GABIOB to 30364

Do you like FREE stuff? Text GABIOB to 30364 to receive favorite menu items compliments of Mon Ami Gabi, including a variety of appetizers and desserts!

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Memorial Day Lunch at
Mon Ami Gabi

Monday, May 25, 11:00am-3:00pm

Celebrate the start of summer at Mon Ami Gabi! Whether you’re hitting up the Memorial Day sales at Oakbrook Center or enjoying a Monday off, our cozy bistro is the perfect place to relax with delicious french food and wine. Enjoy lunchtime favorites like the Classic Quiche Lorraine and Seafood Crêpe, or indulge in the classics including Steak Frites or Grilled Chicken Paillard. And don’t forget – bottles of wine are served at half price every Monday, perfect for pairing with your meal. View the full menu here and call 630-472-1900 for reservations!

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Chef’s BBQ
On The Patio

Tuesday, June 30, 6:00pm–8:00pm

With summer in full swing, we’re celebrating the return of warm weather with a BBQ dinner on the patio on Tuesday, June 30! The evening begins with cocktails at 6:00PM followed by a seated dinner with our very own Executive Chef Bruce Williams. The five-course menu features mouthwatering BBQ favorites made with sustainably grown produce and locally sourced meats and ingredients. Enjoy Bacon Roquefort Sliders, French Potato Salad, Grilled Branzino and Baby Back Ribs & Lemon Chicken, with Fresh Berry Tart for dessert – each paired with a farm-to-table cocktail. The event is priced at $75 per guest + tax (gratuity not included). Space is limited; please call 630-472-1900 to reserve.


Father’s Day Brunch

Sunday, June 21, 10:00am–3:00pm

Celebrate Father’s Day with a French breakfast at Mon Ami Gabi! Whether you have a taste for quiches and crêpes like the Classic Quiche Lorraine and Creamy Chicken & Mushroom Crêpe or prefer to indulge in something sweet like the irresistible Waffle with Nutella or Blueberry French Toast, Mon Ami is offering something for everyone. Looking for lunch? Selections like classic Steak Frites, Chicken Paillard and the Maine Lobster Roll will also be available. For the full brunch menu and kids menu, click here. Please call 630-472-1900 for reservations.