Our Sweet 16!Monday March 19 – Wednesday March 28
We thank you for your loyalty over the last 16 years and we hope you can celebrate with us! We’re running a special prix-fixe from Monday March 19 through Wednesday March 28, featuring classic favorites like Steak Frites, Onion Soup Au Gratin and Crème Brûlée, along with popular newcomers like the Seared Salmon with caviar crème fraîche beurre blanc. Click here for the full menu, which will be available for $38.95 (plus tax, gratuity not included).
Joining us for lunch? The new Express Lunch menu will be available for $18.95 between 11:30 AM and 3:00 PM, Monday–Friday.
To say ‘merci’ we’re giving away a complimentary profiterole to all guests on Monday, March 26 – join us for lunch or dinner!