CHRISTMAS EVE & CHRISTMAS DAY
a la carte pricing • tax and gratuity not included
First Course
Gabi’s Salad de Noel • $16.95
Maytag Blue Cheese, Candied Pecans, Tangerines, Dried Cranberries
Second Course
Roasted Butternut Squash Cappuccino • $12.95
Amaretto Dusted Spiced Cream
Entrée
Petite Filet & Garlic Shrimp • $49.95
Truffle Pommes Purée
Dessert
Bûche de Noël • $14.95
Reindeer (Rudolph) Gingerbread Cookie