Dinner

Hors d'oeuvres

French Baguette sweet cream butter, carrot amuse bouche	2.95
Wild Escargots de Bourgogne oven-roasted snails, garlic-herb butter	19.95
Smoked Salmon* brioche, crème fraîche, egg, capers	21.95
Baked Goat Cheese house-made tomato sauce, herb-garlic bread	15.95
Handmade Burrata Niçoise olive tapenade, baguette toast	16.95
Steak Tartare* banana pepper aioli, baby kale, baguette toast	22.95
Chicken Liver Mousse Páté burgundy red wine mustard, cornichons	16.95
Shrimp Cocktail lemon dijonnaise, cocktail sauce	20.95
1/2 Doz. Oysters on the Half Shell* mignonette sauce, horseradish	21.95

Salades

Add: Chicken $9.50, Salmon* $10.50, Steak* $15.50

Classic Frisée Salad poached egg, thick cut bacon, baguette croutons	17.95
Little Gem & Roquefort Salad blue cheese salad, celery, walnuts	17.95
Arugula Salad snap peas & shoots, radish, lemon crème fraîche	16.95
Caesar Salad grana padano, baguette croutons, chili oil	16.95
Tomato & Corsican Feta Salad cucumber, red onion, red wine vinaigrette	18.95
Salmon, Spinach & Baby Kale Salad avocado, blueberries, walnuts, citrus vinaigrette	25.95

Entrées

Seared Salmon* asparagus, crème fraîche-sorrel sauce	32.95
Cavatelli Pasta & Gulf Shrimp à la provençale, cherry tomatoes, spicy lemon sauce	27.95
Trout Almondine french green beans, brown butter, lemon	29.95
Roast Chicken thick-cut bacon, mushrooms, pommes purée	29.95
Skate Wing* zucchini, con t tomatoes, capers, bell pepper sauce	34.95

Prime Steak Frites

The finest midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites. Garantie, Qualité Supérieure

Steak Classique* maître d'hôtel butter	34.95
Steak au Poivre* brandy peppercorn sauce	34.95
Steak Béarnaise* classic béarnaise sauce	34.95

Classic Cuts

Hanger Steak* butcher's cut, bordeaux butter	33.95
Filet Mignon* bordeaux butter, red wine reduction	48.95
Filet Mignon au Poivre* crème fraîche	48.95
22 oz Bone In Ribeye Steak* classic béarnaise sauce	62.95
Prime Burger & Frites* 100% source verified, family-farmed brandt beef with lettuce, tomato, red onion, cornichons, remoulade sauce, brioche bun and choice of jarlsberg, brie or blue cheese	18.95

Sides

Pommes Purée	6.95
Hand-Cut Frites	6.95
Cauliflower Purée	8.95
Garlic Spinach	8.95
Ratatouille*	8.95

indicates gluten free menu item

*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance

Lunch

Hors d'oeuvres

French Baguette sweet cream butter, carrot amuse bouche	2.95
Wild Escargots de Bourgogne oven-roasted snails, garlic-herb butter	19.95
Smoked Salmon* brioche, crème fraîche, egg, capers	21.95
Baked Goat Cheese house-made tomato sauce, herb-garlic bread	15.95
Handmade Burrata Niçoise olive tapenade, baguette toast	16.95
Steak Tartare* banana pepper aioli, baby kale, baguette toast	22.95
Chicken Liver Mousse Pâté burgundy red wine mustard, cornichons	16.95
Shrimp Cocktail lemon dijonnaise, cocktail sauce	20.95
1/2 Doz. Oysters on the Half Shell* mignonette sauce, horseradish	21.95

Salades

Add: Chicken $9.50, Salmon* $10.50, Steak* $15.50

Classic Frisée Salad* poached egg, thick cut bacon, baguette croutons	17.95
Little Gem & Roquefort Salad blue cheese salad, celery, walnuts	17.95
Arugula Salad snap peas & shoots, radish, lemon crème fraîche	16.95
Caesar Salad grana padano, baguette croutons, chili oil	16.95
Tomato & Corsican Feta Salad cucumber, red onion, red wine vinaigrette	18.95
Salmon, Spinach & Baby Kale Salad* avocado, blueberries, walnuts, citrus vinaigrette	25.95

Entrées

Seared Salmon* asparagus, crème fraîche-sorrel sauce	32.95
Cavatelli Pasta & Gulf Shrimp à la provençale, cherry tomatoes, spicy lemon sauce	27.95
Trout Almondine French green beans, brown butter, lemon	29.95

Prime Steak Frites

The finest midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites. Garantie, Qualité Supérieure

Steak Classique* maître d'hôtel butter	34.95
Steak Au Poivre* brandy peppercorn sauce	34.95
Steak Béarnaise* classic béarnaise sauce	34.95
Prime Burger & Frites* 100% source verified, family-farmed brandt beef with lettuce, tomato, red onion, cornichons, remoulade sauce, brioche bun and choice of jarlsberg, brie or blue cheese	18.95

indicates gluten free menu item

*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Breakfast

Fruit & Cereal

Organic Vanilla Yogurt peach, blueberry or cherry compote	8.95
Market-Fresh Fruit Salad brown sugar, yogurt	11.95
10 Grain Oatmeal brown sugar, california raisins, warm milk	10.95
Fruit & Berry Bouquet vanilla, mint & yogurt dipping sauces	18.95

Sides

Sliced Tomato	4.95
Toast & Jam rustic white or wheat	4.95
Avocado	6.95
Hash Browns	5.95
Baguette butter & jam or nutella	5.95
Brioche Toast butter & jam	5.95
Crispy Date-Glazed Bacon	6.95
Chicken or Country Sausage	6.95

indicates gluten free menu item

*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Weekend Brunch

Fridays, saturdays & sundays, 11:00AM - 2:00PM

indicates gluten free menu item

*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Wine & Cocktails

indicates gluten free menu item

*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Dessert

indicates gluten free menu item

*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Wines by the Bottle

Vintages subject to availability

indicates gluten free menu item

*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.