Dining Menu

Featured Specials

Chilled Tomato Gazpacho heirloom cherry tomatoes, tarragon oil	9.95
Halibut Meuniere lemon caper brown butter, creamy brie polenta, crispy fried kale	39.95
Braised Beef Short Ribs celery root-gala apple puree, roasted root vegetables, red wine reduction	44.95

Hors d'oeuvres

French Baguette sweet cream butter, carrot amuse bouche	2.95
Onion Soup Au Gratin The french classic baked with gruyère	11.95
Baked Goat Cheese tomato sauce, warm herb garlic bread	13.95
Wild Escargots de Bourgogne oven-roasted snails, garlic-herb butter	14.95
Duck Confit red cabbage & bacon, dried cherries, black pepper brandy	16.95
Steak Tartare banana pepper aioli, baby kale, baguette toast	18.95
Local Handmade Burrata olive tapenade, baguette toast	16.95
Smoked Salmon* brioche, crème fraîche, egg, red onion, capers	16.95
Pot of Mussels Mariniére leek, onion, garlic, white wine, herb butter	15.95
Cheese Plate Chef Jason's selected cheeses. Ask server for details. Clementine Compote, Candied Walnuts and Toasted Baguette	16.95
Chicken Liver Mousse Pate red wine dijon mustard, cornichons and toasted baguette	14.95

Les Salades

ADD: CHICKEN 8.95 • SALMON* 10.95 • STEAK* 14.95

Caesar Salad grana padano, baguette croutons, chili oil	12.95
Frisee & Warm Bacon Salad* soft poached egg, champagne-dijon vinaigrette	13.95
Little Gem Salad roquefort bleu cheese, celery, toasted walnuts, champagne-honey vinaigrette	14.95
Tomato Salad corsican feta, cucumber, red onion, basil, red wine vinaigrette	16.95
Arugula, Peas & Shoots Salad radish, lemon vinaigrette, lemon crème fraiche	13.95
Salmon with Spinach & Baby Kale* avocado, blueberries, toasted walnuts and lemon vinaigrette	24.95

Entrées

Fish Du Jour

Server will describe! Market Price

Cavatelli Pasta pea and leek puree, charred broccolini, calabrian chili, grana padano	20.95
Roast Chicken thick-cut bacon, mushrooms, pommes purée	25.95
Trout Almondine french green beans, brown butter, lemon	27.95
Seared Salmon* asparagus, crème fraiche-sorrel sauce	32.95

Prime Steak Frites

The finest grain-fed midwest beef hand selected and served with our signature hand-cut frites

Steak Classique* maître d'hôtel butter	31.95
Steak Au Poivre* brandy peppercorn sauce	31.95
Steak Bordelaise* caramelized onion, red wine sauce	31.95
Steak Roquefort* blue cheese sauce	31.95

Classic Cuts

Filet Mignon* bordeaux butter, red wine reduction	41.95
Filet Mignon Au Poivre* crème fraîche	42.95
"Hanger Steak" butcher's cut, bordeaux butter	32.95
3 Petite Filets* truffle butter, bordelaise sauce	38.95
Bone-In Ribeye* 22 oz. with sauce béarnaise	49.95
Prime Burger & Frites* 100% source veried, family-farmed brandt beef with lettuce, tomato, red onion, cornichons, remoulade sauce, brioche bun and	18.95
Truffle & Brie Burger* All the fixings from above & truffle blutter	19.95

Halal Option

proud to serve halal certified products

Roast Chicken

mushrooms, roast pearl onion, pommes puree

25.95

Sides

great on their own, and even better when shared with others

Pommes Purée	3.95
Hand-Cut Frites	3.95
French Green Beans	5.95
Creamed Spinach sautéed spinach, sauce mornay, grana padano	7.95
Sauteed Mushrooms	8.95
Macaroni Gratin	10.95
Lemon Broccolini preserved lemon and garlic	7.95
Horseradish Potato Gratin	7.95

indicates gluten free menu item

Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability

Weekend Brunch

Sandwiches & Soup

Croque Monsieur ham, gruyère cheese, mornay sauce	13.95
Croque Madame* ham, gruyère cheese, mornay sauce, egg	14.95
Date Glazed Bacon BLT heirloom tomato, arugula, basil aioli, red onion, toasted country bread	15.95
Prime Steak Sandwich* caramelized onions & peppercorn aioli	19.95
Soup Du Jour chef's seasonal selection	M.P.

indicates gluten free menu item

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance

Kids Menu

indicates gluten free menu item

Desserts

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Wine–Drinks–Beer

NO-TINIS (ALCOHOL FREE)

Refreshing spirit free options

House Made Blueberry Lavender Lemonade fresh mint, club soda	9.95
PINEAPPLE GINGER BEER shredded mint, lime juice, pineapple juice, ginger beer, candied ginger	9.95

indicates gluten free menu item

Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability

Wines by the Bottle

indicates gluten free menu item

*These food items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order.

Weekly Specials

Available for dine-in only. Each plat will run for a week, or while supplies last. Call for more details.

indicates gluten free menu item