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Steak Frites available during Las Vegas Restaurant Week

Las Vegas Restaurant Week

Monday, June 3 – Friday, June 14

Add a French flare to Las Vegas Restaurant Week with Mon Ami Gabi. From Monday, June 3 to Friday, June 14, enjoy three-course lunch and dinner menus.

For $30 per person, plus tax (gratuity not included) enjoy the lunch menu with your choice of a hors d’oeuvre, entrée, dessert, and select beer pairing available for an additional price. With featured dishes like Gazpacho, Prime Rib Steak Sandwich, and Chocolate Mousse, spend your afternoon savoring staples from the Mon Ami Gabi menu. Click here to view the full lunch menu.

Delight in the dinner menu, available for $60 per person, plus tax (gratuity not included), which includes your choice of hors d’oeuvre, entrée, dessert, and select wine pairing available for an additional price. Create your dream dinner with quintessential French dishes like Onion Soup Au Gratin, Cavatelli & Prawns, Steak Frites, Crème Brûlée, Profiteroles, and more. Click here to view the full dinner menu.

Click here to book your reservation for Restaurant Week at Mon Ami Gabi. For more information, please call the restaurant at 702-944-4224. Portions of proceeds from Las Vegas Restaurant Week support Three Square Food Bank and its mission to feed hungry families and individuals in Southern Nevada.

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