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Spread of Rosh Hashanah dishes including Matzo Ball Soup, brisket, flourless chocolate cake, and a bottle of wine.

Rosh Hashanah

Friday, September 11 – Saturday, September 12

L’shanah Tovah! Celebrate Rosh Hashanah with Mon Ami Gabi on Friday, September 11, starting at 4:30 PM and Saturday, September 12, starting at 4:00 PM

Senior Executive Chef David Koehn presents a multi-course holiday menu featuring traditional favorites like Challah Bread with apples and honey, Matzo Ball Soup, Prime All-Natural Brandt Beef Brisket, and Flourless Chocolate Cake for $64.95 per adult and $29.95 per child 12 & younger (plus tax, gratuity not included).

Dine-in reservations are required. Click here to book online or call 773-348-8886 and mention your interest in the Rosh Hashanah menu.

Celebrating at home? Preorder Mon Ami Gabi’s holiday menu for carryout by Sunday, September 6 at 5:00 PM. Pickup is available on Friday, September 11 and Saturday, September 12.

Click here to preorder carryout for Friday, September 11.

Click here to preorder carryout for Saturday, September 12.

Rosh Hashanah Menu

At the Table

Challah Bread

apples and honey

Chopped Liver

eggs and onions

Housemade Gefilte Fish

beet horseradish

Second Course

Matzo Ball Soup

Entrée 

choice of

Prime All-Natural Brandt Beef Brisket

Seared Atlantic Salmon

served with green beans, potato pancake, carrot tzimmes, kasha varnishkes

Dessert

Flourless Chocolate Cake

stewed fruit compote

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