Lunch
Indulge in lunch a la Paris. Available Daily from 11:00 AM to 4:00 PM.
Indulge in lunch a la Paris. Available Daily from 11:00 AM to 4:00 PM.
Menu Item | Price |
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Warmed Baguette sweet cream butter, amuse bouche | 2.95 |
Onion Soup au Gratin The french classic baked with gruyère | 14.95 |
oven-roasted snails, garlic-herb butter | 19.95 |
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brioche, crème fraîche, egg, capers | 21.95 |
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house-made tomato sauce, herb-garlic bread | 15.95 |
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Classic Steak Tartare* lemon aioli, hand-cut gaufrette chips ![]() | 22.95 |
Chicken Liver Mousse Pâté burgundy red wine mustard, cornichons | 16.95 |
Duck Leg Confit brandied red cabbage bacon, dried cherries ![]() | 22.95 |
lemon dijonnaise, spicy cocktail sauce ![]() | 23.95 |
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1/2 Doz. Oysters on the Half Shell* mignonette sauce, horseradish ![]() | 23.95 |
Warm Prawns lemon, brown butter, capers, chervil ![]() | 23.95 |
Add: Chicken $10.50, Salmon* $11.50, Steak* $16.50
Menu Item | Price |
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Frisée & Lardon Salad* warm thick-cut bacon, soft-poached organic egg, champagne-dijon vinaigrette | 17.95 |
blue cheese salad, celery, walnuts | 17.95 |
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grana padano, baguette croutons, chili oil | 16.95 |
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Petite Green Salad avocado, herbs, verjus vinaigrette ![]() | 13.95 |
Salmon, Spinach & Baby Kale Salad* avocado, blueberries, walnuts, citrus vinaigrette ![]() | 25.95 |
Menu Item | Price |
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Avocado & Green Bean Toast hard-boiled egg, lemon vinaigrette | 16.95 |
Warm Chicken & Brie caramelized onions, green apple | 16.95 |
Croque Monsieur ham, gruyère cheese, mornay sauce | 16.95 |
Ham & Cheese Croissant arugula & baby kale, whole grain mustard | 19.95 |
Menu Item | Price |
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Roast Salmon* butternut squash oil, creamed spinach, calabrian chili ![]() | 32.95 |
Cavatelli Pasta confit celery root, truffle cream, pepato cheese | 27.95 |
French green beans, brown butter, lemon ![]() | 29.95 |
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Chicken & Brie Buckwheat Crêpe mushrooms, kale ![]() | 21.95 |
The finest midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites. Garantie, Qualité Supérieure
Menu Item | Price |
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maître d'hôtel butter ![]() | 35.95 |
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brandy peppercorn sauce ![]() | 35.95 |
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Steak Béarnaise* classic béarnaise sauce ![]() | 35.95 |
100% source verified, family-farmed brandt beef with lettuce, tomato, red onion, cornichons, remoulade sauce, brioche bun and choice of jarlsberg, brie or blue cheese | 21.95 |
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indicates gluten free menu item
indicates a vegan menu item
*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance